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SUMMARY:Sustainability in Drinks 2025
DESCRIPTION:This year’s SID (Sustainability in Drinks) brings together some of the most inspiring voices in sustainability — including Professor Paul Behrens\, Jancis Robinson OBE MW\, and Judith Batchelar OBE — for a day packed with practical ideas\, honest conversations and opportunities to connect as well as the opportunity to discover some of the best sustainable products on the market. \n– Join thought-provoking talks on certification\, retail & distribution\, and communicating sustainability \n– Explore interactive workshops in four themed zones: Land Health\, Carbon Management\, Sustainable Society\, and Packaging \n– Take part in The Big Sustainability Debate\, introduced by Jancis Robinson OBE MW \n– End the day with a Keynote from Professor Paul Behrens\, sponsored by CarbonCloud\, followed by drinks and networking \nFor more details about the event and to secure your place please follow the link here:  https://sustainabilityindrinks.com/
URL:https://www.circleofwinewriters.org/event/sustainability-in-drinks-2025/
LOCATION:St Mary’s Church\, York Street\, Marylebone\, London\, W1H 1PQ
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SUMMARY:Let's talk about... The emergence of English wine: successes and challenges\, with Sam Linter
DESCRIPTION:We’re delighted to welcome Sam Linter\, a stellar figure in the UK’s wine industry\, to present October’s second online webinar. She will discuss the current position of an emerging wine industry\, exploring its related success and issues facing it. Beyond that\, Sam\, who is Director of Wine at England’s world-respected Plumpton College\, will look at solutions the industry is exploring\, specifically research with sensors and data collection in vineyards. \nSam Linter has more than 30 years of experience in the English wine industry. Formerly managing director and head winemaker at Bolney Wine Estate\, established by her parents in the early 1970s\, she transformed the family business from a little-known vineyard into one of the UK’s top producers\, achieving multiple national and international awards along the way. \nA pioneer in English wine\, Sam has played a key role in shaping the industry through her leadership roles\, including chair and director of WineGB\, and as a founding member of Sustainable Wines of Great Britain. Passionate about Pinot Noir\, Pinot Gris and sparkling wines\, she has always championed quality\, sustainability and innovation. \nIn 2023\, she joined Plumpton College as Director of Wine\, where she is dedicated to advancing education and training to support the continued growth of the industry. \nTo join this Zoom seminar\, please register now or at any time before 5pm BST on October 21st. The session\, including Q&As\, will last for approximately one hour. To register\, follow the link below. Guests will be very welcome\, but please let Andrea know their names. \nRegister here \nAfter registering\, you will receive a confirmation email containing information about joining the webinar. We look forward to seeing you then. \nIf you can’t attend the live session\, there will be a recording available to watch afterwards on the Circle’s YouTube channel (find links to this and earlier sessions in the members’ area of the website).   \nMichèle Shah & Liz Sagues\, CWW online events organisers
URL:https://www.circleofwinewriters.org/event/copy-of-lets-talk-about-perceptions-of-taste-with-tim-hanni-mw/
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