Due to popular demand by loyal participants, the world’s only week-long global celebration of wine, with a multitude of events organised in 30 countries, has moved back to its original date of early November.

At restaurants, bars and wine stores across five continents, Sherry aficionados and newcomers will be able to enjoy multiple events during the award-winning festival, from tastings to pairings and menus, Sherry trails and cocktails. ISW has now firmly established its place as a major event on food and wine calendars worldwide.

More and more people of all ages are discovering the delights of these unique wines, made only in three towns in southern Spain: Jerez de la Frontera, Sanlúcar de Barrameda, and El Puerto de Santa María. Sherry wines are a gastronomic phenomenon (increasingly recognised by the world’s greatest chefs) – because they’re so versatile that every type of food pairs perfectly with a variety of sherry.

Registration for events opens Monday 13 May at www.sherryweek.wine