Sublime Styria

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Taking stock of the past century of Austrian wine

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Savouring the sweet (and now dry) side of Sitges

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Österreich on top

As a teaser to the upcoming second edition of his book on Austrian wine, Stephen Brook assesses where Austrian wine is currently at, and is impressed at its consistent high quality. I was taken aback when I was asked recently to deliver a second edition of my 2016 book The Wines of Austria (Infinite Ideas), since although these wines have long had a good reputation, they remain fairly 'niche'. Yo...
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