Appraising Austria’s new single vineyard releases

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Stephen Brook publishes his memoirs ‘Memoirs of a freeloader’

Stephen Brook has been writing about wine and travel for 35 years, and published numerous books and articles on both subjects. In his latest book, Memoirs of a Freeloader, he reveals the lighter side of his occupation: press trips and festivals, officious PRs, venal bloggers, eccentric colleagues, gluttony, and things going wrong. Intended to amuse, not inform, this is an episodic and anecdotal to...
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Full Bodied: The faded memories of a big man in the wine trade

Christopher Fielden spent lockdown earlier this year penning his memoirs, Full Bodied: The faded memories of a big man in the wine trade, which Amanda Barnes reviews this month. We also publish an entertaining extract from the book as Christopher gets to grips with the Albanian wine market. Christopher Fielden has incredible stories that you can truly relish in with him in his newest book, Full B...
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Meet the Member: Christopher Fielden

Christopher Fielden is a well-known personality in the wine industry, having spent the past 60 years working in the trade in various roles. As he releases his new memoir, Full Bodied, Amanda Barnes interviews him about his favourite wine regions, books and why there's no guilty pleasure in his wine closet. Christopher served on the Circle committee for 6 years from 2003 and, during that time, four...
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Meet the Friend: Su-Lin Ong

Su-Lin Ong
Su-Lin Ong is an independent wines and spirits consultant specialising in research and development, marketing and PR. For over 25 years she has worked with both long-established brands and helped launch new entrepreneurial brands, working also on cocktails, beers and tea infusions! Amanda Barnes interviews her about her parents' cocktail trolley, fast cars and slow wine, and why she'll be looking ...
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Redefining Rueda

Liz Sagues interviews Santiago Mora Poveda, director general of Rueda DO, the denominación de origen that makes more white wine than any other in Spain, on the region’s recently revamped rules. Liz was inspired to arrange the interview, which is a Circular exclusive, after enjoying the Circle's 'Let’s talk about Ramón Bilbao in Rueda – Verdejo and Sauvignon Blanc' with Sara Bañuelos, the company t...
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