Amanda Barnes gets to grips with three different coastal terroirs in Chile that Viña Ventisquero is producing Pinot Noir in, with a special Zoom tasting with the winemaker Alejandro Galaz during the time of Coronavirus. Originally published on SouthAmericaWineGuide.com
“Pinot Noir without terroir is the most boring variety you can taste”, says Chilean winemaker Alejandro Galaz, paraphrasing a win...
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