Features Archives - Page 34 of 64 - Circle of Wine Writers

Let’s talk about self-publishing

Posted on August 9, 2020August 12, 2020 by Amanda Barnes

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The Future of Wine Tastings – Industry survey results

Posted on August 9, 2020 by Amanda Barnes

Charlotte Hey reports on the findings of The Future of Wine Tastings survey held by various communications teams in the wine industry. The Future of Wine Tastings research, carried out by a collection of the UK's leading wine PR agencies and generic wine bodies surveyed 1500+ wine trade professionals, buyers, press and influencers in the UK and abroad over period of a month from the 11th June- 7...

Meet the Friend: Emma Roberts

Posted on August 9, 2020August 12, 2020 by Amanda Barnes

Emma Roberts is director of Eviva Communications working with clients that range from Picpoul de Pinet to Japanese spirits. Amanda Barnes interviews her to find out more about how she got into the wine world and how lockdown has changed the industry from her perspective, including the positive side of helping the planet, riding a bicycle and working in your pyjamas. How did you get into...

Roussanne really right for the Cape

Posted on August 9, 2020August 9, 2020 by Malu Lambert

Meet the Member: Michael Fridjhon

Posted on August 8, 2020August 9, 2020 by Michael Fridjhon

Michael Fridjhon delivers a frank assessment on the far-reaching impact of Covid-19 on the Cape wine industry, which has seen a ban on exports and alcohol sales. He also talks about defining moments in the development of the South African wine scene, and how pre-Covid, he never really had a ‘normal’ day. This has been one of the toughest times for the South African wine industry in recent years. ...

An eruption of Gamay in Côtes d’Auvergne

Posted on August 8, 2020 by Wink Lorch

In the first of two articles, Wink Lorch leaves the French Alps and veers into volcanic mountain territory to explore the Côtes d’Auvergne, a wine region that has risen from the ashes, and is joined by fellow CWW member and Loire expert Jim Budd. The second instalment is due to appear in September’s edition of The Circular. Having been lucky enough to spend lockdown high up in my French Alpine ho...

TerraNoble’s quest for terroir Carmenère

Posted on August 8, 2020August 12, 2020 by Amanda Barnes

Meet the Member: Sue Tolson

Posted on July 6, 2020July 7, 2020 by Sue Tolson

Sue Tolson has become increasingly involved in the Hungarian wine scene, having been based in Budapest for several years. Amanda Barnes interviews her to find out what's happening in Hungarian wine and why she's also keen to unite volcanic wine producers from around the world. What first sparked your interest in wine? My dad enjoyed wine, so I was always a little interested. Funnily enough, he...

Building community to preserve children’s hope

Posted on July 6, 2020 by Cathrine Todd

When cider is wine

Posted on July 6, 2020July 8, 2020 by Alistair Morrell

Alistair Morrell explores the many parallels between cider/perry and wine, which he feels in its purest form should certainly not be bracketed together with beer. Nevertheless, the process of keeving keeps its unique. Alistair’s presentation to the Circle on the subject can be found on YouTube. When the Cider Is Wine trade alliance was launched at the end of 2018, it raised eyebrows with some bec...